A pre-sifted creamy white flour made from
Canadian hard spring wheat.
Our Best Seller!
• No Chemical Additives
• No Bleaching Agents, Conditioners
• No Preservatives
• Enriched with B vitamins thiamine, riboflavin and niacin as well as iron
Note: All White Flour must be enriched with 3B
Vitamins (Thiamine, Riboflavin and Niacin) as
well as Iron and Folic Acid to bring them up to
the levels found in Whole Wheat Flour. This is in
accordance with Flour Enrichment Regulations
of the Food & Drug Act.
Shelf Life: 12 months