Chocolate Kiss Banana Cake

YIELD: 40 Squares / BAKE TIME: 45 - 50 minutes / Print Recipe

Directions

Preheat oven to 350°F ( 180°C).

Cream together butter and sugar. Add eggs, vanilla and bananas and mix until smooth.
In a medium bowl, combine flour, baking powder and baking soda. Add to banana mixture alternately with sour cream, ending with dry ingredients.

Pour half the batter into a greased 13″ x 9″ (32.5 cm x 22.5 cm) cake pan. Combine cinnamon and brown sugar. Sprinkle half of mixture into the cake batter. Top with 1 cup of chocolate kisses.

Pour remaining batter over top of cake mixture and repeat layer. Bake for 45 – 50 minutes or until cake is done.

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