WHEAT GERM

WHEAT GERM

Wheat Germ is the natural unprocessed germ of the wheat kernel. It can be added to baked goods and cereals to improve their nutritional value and add a mild nutty flavour.

Wheat Germ is the natural unprocessed germ of the wheat kernel. It can be added to baked goods and cereals to improve their nutritional value and add a mild nutty flavour.

• All Natural
• Rich in Protein
• No Additives
• Excellent Source of Vitamin E (5 mg per 30 gram serving; 33% Daily Value)
• Rich in B Vitamins and Iron

Shelf Life: 8 months

Refrigerate after opening.

  • All Natural
  • Kosher
  • Very High Fibre
  • No Preservatives
  • No Additives
  • Made in Canada

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