Specialty Flours

Product
Strengths Recommended for (but not limited to)
Canadian Organic White
High protein bread flour milled from premium organic Canadian hard red spring wheat.
Excellent tolerance and strength; provides great bread volume with superior crumb characteristics. All types of breads, buns, rolls, Kaisers, hearth breads, pizza crusts.
Canadian Organic Whole Wheat
High protein bread flour milled from premium organic Canadian hard red spring wheat.
Superior tolerance and carrying capacity for multigrain products. All types of breads, buns, pizza crusts, multigrain breads.
Light Rye
Milled from Canadian rye of superior quality.
Excellent colour, flavour and consistent performance. Light rye breads and rolls.
Dark Rye
Milled from Canadian rye of superior quality.
Milled from Canadian rye of superior quality. Dark rye breads and rolls, multigrain breads.

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Thank you for enquiring about Rogers Foods products. The decision to carry certain products is made by the grocery store not Rogers Foods. If the product you are looking for is not on the shelf ask the store manager for assistance. The store may have the ability to order the item in for you. Please also consider using the grocer’s online website.

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