Temporary Flour Shortages Due to COVID-19 Virus
April 7, 2020
Dear Loyal Rogers Flour Customers,
We note that with people staying at home as a result of the COVID-19 virus, there has been an unprecedented demand for flour due to an increase in home baking. We can assure you that flour is continuing to be milled and we are continuing to ship to grocery retailers as well as to commercial bakeries. There is no need to buy more flour than you need.
The extraordinary demand has put stress on flour production capacity, packaging capacity, transportation capacity, and warehousing capacity. This stress has resulted in some temporary shortages on the retail grocery store shelves.
Rest assured that we are doing everything in our power to meet this unprecedented demand. We thank you for your patience.